







Burundi Gahahe Washed - Filter
This expressive lot comes from Gahahe Washing Station in Kayanza, Burundi, where around 873 smallholder farmers deliver ripe cherry grown on tiny backyard plots. Sitting at 1,805 metres above sea level, the station’s high altitude and meticulous processing bring out a stunningly vibrant profile.
Expect a fragrant burst of orange blossom and soft florals on the nose, followed by notes of Turkish apricot and creamy vanilla in the cup. The texture is rich, juicy, and deeply satisfying — a true celebration of Burundi’s natural process potential.
With most farmers growing fewer than 250 trees, every lot represents incredible attention to detail. Local stations support producers with agronomy training, organic fertiliser, and a commitment to fair pricing and sustainability. This is more than just delicious coffee — it’s a symbol of community, care, and Burundi’s growing reputation on the world specialty stage.
Tasting Notes: FRUITY AND FLORAL, ORANGE BLOSSOM, TURKISH APRICOT, VANILLA, RICH & JUICY MOUTHFEEL
Farmers: 873 Smallholder Producers
Region: Gahahe, Kayanza
Varietal: Red Bourbon
Elevation: 1,800 Masl
Process: Washed
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